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By reducing food waste and using smarter farming methods, we can cut emissions, nourish healthy communities, and strengthen economies.

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Food & Agriculture

Food systems are critical for climate progress: 6 questions with ClimateWorks’ Director of Food and Agriculture

AdaptationAviationCarbon Dioxide RemovalCoolingFood & AgricultureForests & Land UseGlobal IntelligenceGovernance & DiplomacyIndustryJust TransitionJustice & EquityMaritime ShippingPowerRoad TransportationSuper PollutantsSustainable Finance

ClimateWorks at Climate Week NYC 2024

Investing in sustainable and climate-resilient agriculture

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Food & Agriculture

Investing in sustainable and climate-resilient agriculture

Transforming food systems by learning from our mistakes

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Food & Agriculture

Transforming food systems by learning from our mistakes

AviationCarbon Dioxide RemovalCoolingFood & AgricultureForests & Land UseGlobal IntelligenceGovernance & DiplomacyiGSTIndustryJustice & EquityMaritime ShippingPowerRoad TransportationSustainable Finance

ClimateWorks at Climate Week 2023

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Sustainable rural agri-food system transitions in Brazil, India, and South Africa

Food & Agriculture

Reducing Methane Emissions in the Global Food System

Carbon Dioxide RemovalCoolingFood & AgricultureForests & Land UseGlobal IntelligenceGovernance & DiplomacyiGSTJustice & EquityPowerRoad Transportation

COP27: Four key storylines that will shape the climate agenda in 2023

November 7: Avery Cohn at COP26 to discuss translating commitments into action

The Benefits and Need for Global Energy Innovation

September 23: Avery Cohn presenting on alternative proteins at the 2021 Good Food Conference

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Innovation Financing for Climate Action

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